Welcome to the EcoÂ鶹´«Ã½ Bulletin— a bimonthly newsletter published by our Pomona EcoReps. This newsletter is a way to help people integrate sustainability into their daily lives through information (relevant articles) and action (recipes, DIY's, art submissions, and tips). For more information (or to submit an article), email EcoReps@Pomona.edu or follow the EcoReps on .
Tuesday, September 17, 2024
This month, you’ll get to know our Assistant Director of Sustainability and dive into the impactful work of our ReCoop Initiative. Plus, we’ve rounded up some compelling local environmental news that you won’t want to miss.
Thursday, November 9, 2023
This issue highlights local thrift stores and upcoming events. It also features the recent "Flock to the Farm" event and Farm staff member Cecilia Muecke.
Tuesday, October 24, 2023
A recap of the Sustainability Office's events this month, as well as field trip highlights and a sustainability student spotlight.
Tuesday, October 17, 2023
This month, EcoReps are celebrating "Organic October" with our Walker Flea Market, where we will be giving out free reusable food saver bags, and hosting an organic garden veggie focaccia baking event.
Tuesday, October 3, 2023
This bulletin features Â鶹´«Ã½'s Draper Center for Community Partnerships, a dinner hosted by senior Betsy Ding highlighting ingredients from 5C campus farms, upcoming events, job opportunities, and more.
Monday, November 21, 2022
Explore options for holiday gifts that don't generate excess waste.
Monday, November 21, 2022
We love to feature written and visual art from the Pomona community related to the environment and sustainability. Submit your work to pomonaecoreps@gmail.com!
Monday, November 21, 2022
Check out recipes and resources to make your holiday get-together more sustainable.
Friday, October 21, 2022
An exploration of everything the Claremont Farmer's Market has to offer.
Friday, October 21, 2022
Learn some easy, delicious recipes that include locally-available ingredients.